From humble beginnings on a family farm in Acme, Alberta, Sunterra Market has grown into a household name synonymous with fresh, quality produce and a unique shopping experience. The journey began over 40 years ago, where, with an unmatched dedication to superior livestock and industry-leading practices, the family’s farm prospered and expanded.

Recognizing an opportunity to bring farm-fresh quality directly to consumers in a distinctive European-inspired setting, the first Sunterra Market opened its doors in downtown Calgary’s Bankers Hall in 1990. Since then, this pioneering spirit has been unwavering, and today Sunterra boasts nine thriving markets across Alberta, each committed to meeting and exceeding the needs of its customers.

At the heart of Sunterra is a simple, unwavering mission: to provide customers with affordable, wholesome, and fresh food. Every product, every initiative, and every interaction is guided by this core principle. This commitment to nourishing the community extends beyond just the products; it’s embedded in the very fabric of the company’s operations and ethos.